Restaurant Manager (The Farmhouse) at Hyatt Hotels Corporation

Expires in 7 days

Restaurant Manager (The Farmhouse)

Hyatt Centric Victoria Harbour, Hong Kong
91 - Hong Kong
Bars/Restaurants/Outlets
Department Head/Manager
Full-time
Req ID: HON004032
Local

Summary

Responsibilities

    • Maintain the departmental standard and ensure smooth daily operation
    • Control usage of all operating equipment to ensure sufficiency and reports inventory, breakage or missing items and maintain in a good record
    • Attends to guest complaints, requests or inquiries and solved effectively
    • Manage and control the Food & Beverage cost to maximize the revenue
    • Identify the training needs and conduct training programs for services improvement
    • Perform ad-hoc duties assigned by the Management

Qualifications

Qualifications

    • 5 years or above management experience in coffee shop or western restaurants
    • To plan, organize, direct, and supervise the daily operation of coffee shop
    • Achieve the revenue target and provide high standards service
    • Handling and taking appropriate actions regarding guest opinion
    • Knowledge in computer Microsoft office - Word and Excel

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